- Boosts energy and supports the immune system
- Easily absorbed and readily digestible
- No preservatives, artificial colors or flavors
Royal Jelly is a substance derived from the pharyngeal glands of the honey bee. This “super food” of the bees is specially blended with enzymes and fed to each bee destined to become a queen. It is the exclusive food of the queen bee throughout her highly productive life, enabling her to lay up to 3,000 eggs per day during her six-year lifespan. Worker bees eating ordinary honey live only four to six weeks. Royal Jelly can help support the immune system, increase energy and benefit the skin and hair.
Royal jelly is a milky secretion produced by worker honey bees. It typically contains about 60% to 70% water, 12% to 15% proteins, 10% to 16% sugar, 3% to 6% fats, and 2% to 3% vitamins, salts, and amino acids. Its composition varies depending on geography and climate. This product gets its name from the fact that bees use it for the development and nurturing of queen bees. Some people use royal jelly as medicine. Don’t confuse royal jelly with bee pollen or bee venom.Royal jelly is used for asthma, hay fever, liver disease, pancreatitis, type 2 diabetes, diabetic foot ulcers, sleep troubles (insomnia), fatigue (tiredness) secondary to cancer, premenstrual syndrome (PMS), infertility (inability to have a child), menopausal symptoms, stomach ulcers, kidney disease, bone fractures, menopausal symptoms, skin disorders, and high cholesterol. It is also used as a general health tonic, for fighting the effects of aging, and for boosting the immune system.Some people apply royal jelly directly to the skin as a tonic or to the scalp to encourage hair growth.How does it work?There is very little scientific information available about the effects of royal jelly in people. In animals, royal jelly seems to have some activity against tumors and the development of “hardening of the artries
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